Aviso sobre Covid-19: Este curso começará online e posteriormente continuará no campus quando possível. Saiba mais.

O que eu aprenderei?

The Lambton College Canadian Culinary Operations, Ontario College Graduate Certificate is a two-year program that introduces students to the traditional as well as the unique practices of Canadian-inspired culinary dishes. Students experience all facets of the Canadian food industry where trends and dining culture are constantly evolving.

Program curriculum reflects the demanding knowledge and skills required of a successful culinary professional who must constantly adapt to all Canadian industry standards regardless of the enterprise. Faculty are committed to sharing with students the importance of sustainable practices as it applies to purchasing and preparing local foods in various Canadian environments. Specific courses on applied nutrition, geographical gastronomy and the science of food and beverage reflect changing consumer tastes.

The program emphasizes the importance of operating a fiscally responsible food business through the application of business principles and costing and control practices. Technology and mobile applications are integrated into business operations with emphasis on the development of marketing and promotional strategies. Students work in accordance with relevant industry, organization and legal standards and regulations, as well as Canadian industry best practices for health, safety, sanitation, quality assurance and customer service.

The professional focus and high standards of the Canadian Culinary Operations program serves graduates well when it comes time to begin their careers. Program graduates may perform effectively as members of food and beverage service teams in Canadian establishments. They are prepared for employment opportunities in a range of settings including: restaurants, bakeries, hotels, spas, motels, resorts, cruise ships, hospitals, industrial kitchens, long-term care institutions, and catering companies. Some graduates may find fulfillment in entrepreneurial opportunities.

Employment Opportunities

The professional focus and high standards of the Canadian Culinary Operations, Ontario College Graduate Certificate will serve graduates well when it comes time to begin their careers. Program graduates may perform effectively as members of food and beverage service teams. They are prepared for employment opportunities in a range of settings including: restaurants, bakeries, hotels, spas, motels, resorts, cruise ships, hospitals, industrial kitchens, long-term care institutions, and catering companies. Some graduates will find fulfillment in entrepreneurial opportunities.

De qual departamento farei parte?

Lambton College

Opções de estudo

Período integral (2 anos)

Valores
CAD$11.075,01 (R$ 45.558) por ano
CAN $22,150.02 for the entire course
Data de início

Esperado Setembro 2021

Localização

Lambton College

Sarnia Campus,

1457 London Road,

SARNIA,

Ontario (ON),

N7S 6K4, Canada

Requisitos de admissão

Para estudantes do(s)/da Brasil

Applicants must have a Graduation from an accredited post-secondary college diploma or university degree with specialty in related field. Or Equivalent combination of education and work experience. Other English Language Requirements: Passed Lambton Institute of English placement test; or successfully completed two years of secondary and/or post-secondary education in Canada or any English speaking country.

Para estudantes internacionais

Ontario College Diploma, Ontario College Advanced Diploma, Degree or equivalent

The admissions process is competitive and meeting the minimum academic requirements does not guarantee admission.

English Language Requirements

Applicants must demonstrate language proficiency by submitting one of the following scores:

IELTS of 6.5
TOEFL iBT 79
Passed Lambton Institute of English placement test

Applicants from India, China, Vietnam, Philippines and Pakistan should note that IELTS is the only proficiency score accepted by the Study Direct Stream (SDS) program. Additional country-specific requirements may also be applicable.

Meeting the minimum English requirements does not guarantee admission. Students with higher English proficiency scores will receive priority in the admission assessment process.

Application Deadlines - The maximum application period for each intake is listed below:

Fall Intake - November 1 to February 28

Os requisitos para o IELTS podem variar de acordo com o curso que você escolher.

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