Certificate in Hotel and Hospitality Services

Manitoba Institute of Trades and Technology

Develop the knowledge and skills you need for a range of career opportunities in Canada’s booming tourism sector— from front desk to housekeeping, food and beverage service to line cook duties—as well as an introduction to management training to position you for future career advancement.

Emerit training, which was developed and tested by tourism sector employees, employers, and educators from across Canada, ensures students meet internationally recognized standards of their profession; a work practicum allows you to test and refine your skills in a real workplace; and your participation in MITT’s Work Skills Series workshops ensures you bring a solid foundation of employability and essential skills to any career you pursue.

Who it is for:

Individuals who love to work with the public and provide outstanding customer service, who work well as part of a team, and who want a career that offers them the flexibility to work and travel around the world.

Continuous Program Improvement:

MITT continuously reviews and improves programs to maintain relevance in the workplace and effective learning experiences for all students. Although the institution strives to have the website reflect the most current version of all programs, MITT reserves the right to change the program curriculum as necessary to meet industry and accreditation requirements. As a result, course information and learning outcomes may be adjusted prior to the scheduled course start date.